Specifies the quality and safety requirements for chilli peppers of varieties (cultivars) grown from Capsicum annuum, C. baccatum, C. chinense, C. frutescens and C. pubescens, of the familysolanaceae to be supplied fresh to the consumer.
KS 1078:2017
Fresh chilli peppers - Specification.
Number of Pages:8.
-
Kes 2,884.00