Specifies the requirements, sampling and test methods for blended maize and sorghum flour prepared from the grains of common maize (Zea mays L.) and sorghum grains (Sorghum bicolour (L) Moench.) or a mixture of their flour thereof intended for hu
KS 2839-2:2023
Blended flour - Specification Part 2: Maize and sorghum blend
Number of Pages:7
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Kes 2,884.00