Food and Agriculture
Food
KS EAS 79:1999
Cereals and pulses as grain - Methods of sampling.
Specifies general conditions relating to sampling of cereals and pulses as grain for assessment of their quality..
Kes 3,038.00
KS 2754:2018
Cereals and pulses-Code of practice.
Sets out the requirements for the sustainable production, harvesting, postharvest handling, transportation, storage and trading of cereals and pulses...
Kes 3,167.00
KS ISO 11085: 2015
Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
Specifies procedures for the determination of the fat content of cereals, cerealbased products, and animal feeding stuffs...
Kes 3,308.00
KS ISO 4174:1998
Cereals, oilseeds and pulses - Measurement of unit pressure loss in one-dimensional air flow through bulk grain.
Specifies a methodof measuring unit pressure loss in one-dimensional air flow through bulk grain, permitting calculation of the total pressure loss of a ventilation unit..
Kes 2,884.00
KS ISO 2171:2023
Cereals, pulses and by-products-determination of ash yield by incineration
Specifies a method for determining the ash yielded by cereals, pulse and their milled products intended for human consumption..
Kes 3,167.00
KS ISO 5526 2013
Cereals, pulses and other food grains - Nomenclature.
Lists the botanical names of the main species of: a) cereals (Clause 3); b) pulses (Clause 4); c) other food grains (Clause 5)...
Kes 3,862.00
KS 2686:2017
Certain canned citrus fruits - Specification.
Specifies requirements for canned citrus fruits...
Kes 3,167.00
KS 2688:2019
Certain canned fruits-Specification
Specifies requirements for certain canned fruits, as defined in clause 2, intended for direct human consumption...
Kes 3,437.00
KS 343:2017
Certain canned mushrooms - Specification.
Specifies requirements and methods of test for canned mushrooms, the product prepared from fresh mushrooms of the cultivated varieties (cultivars) of the genus Agaricus (Psalliota), including A. bisporus, packed in juice exuding from the mushrooms or..
Kes 3,308.00
KS 2685:2017
Certain canned vegetables - Specification .
Specifies requirements and methods of test and sampling for Certain canned vegetables...
Kes 2,884.00