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KS ISO 13547-1:2014
Copper, lead, zinc and nickel sulphide concentrates-Determination of arsenic Part 1:Iron hydroxide concentration and inductively coupled plasma atomic emission spectrometric method.
Kes 3,075.00
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KS ISO 13547-2:2014
Copper, lead, zinc and nickel sulphide concentrates-Determination of arsenic Part 2: Acid digestion and inductively coupled plasma atomic emission spectrometric method.
Kes 3,075.00
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KS 2466:2018
Copra-Specification
Kes 2,800.00
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KS EAS 755:2013
Cowpeas-Specification
Kes 2,400.00
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KS EAS 870:2017
Crackers from marine and freshwater fish, crustacean and molluscan shellfish.
Kes 2,400.00
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KS ISO 2450: 2008
Cream Determination of fat content Gravimetric method (Reference method)
Kes 3,075.00
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KS ISO 19660:2018
Cream-Determination of fat content-Acido-butyrometric method.
Kes 3,075.00
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KS EAS 887:2024
Crude and semi refined palm oil-Specification
Kes 2,400.00
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KS ISO 7560:1995
Cucumbers - Storage and refrigerated transport.
Kes 2,950.00
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KS ISO 7561:1984
Cultivated mushrooms - Guide to cold storage and refrigerated transport.
Kes 2,400.00
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