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KS EAS 758:2019
Finger millet grains - Specification
Kes 2,400.00
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KS CAC RCP 52:2003
Fish and fishery products - Code of practice.
Kes 11,550.00
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KS EAS 62-1:2017
Fish handling and processing-Code of practice-Part 1:Fresh fish.
Kes 2,400.00
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KS EAS 62-2:2000
Fish handling, processing and distribution - Code of practice - Part 1: Code of hygiene for the handling, processing, storage and placing of fish and fishery products.
Kes 3,337.00
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KS EAS 941:2020
Flavoured drinking water - Specification
Kes 3,075.00
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KS EAS 1147:2024
Flavoured honey-Specification.
Kes 3,075.00
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KS ISO 17715:2013
Flour from wheat (Triticum aestivum L.) - Amperometric method for starch damage measurement
Kes 3,075.00
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KS ARS 1404:2018
Folding and folding beehive stands - Specification
Kes 2,400.00
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KS EAS 1023:2021
Food fortification premix and fortificants - Specification
Kes 2,400.00
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KS EAS 996:2020
Food grade aspartame (INS 951) - Specification
Kes 3,075.00
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