Food

KS NO	TITLE	PRICE
KS 2842:2019	Fresh arrowroot (Taro)-Specification.	Kes 2,400.00
KS 870:2006	Fresh cucumbers and fresh courgettes - Specification (Second Edition).	Kes 2,100.00
KS EAS 1203:2025	Fresh/frozen fish roe - Specification	Kes 2,100.00
KS ARS 1107:2023	Freshwater aquatic animal production farms Good aquacultural practices	Kes 3,212.00
KS EAS 896:2025	Fried fish-Specification.	Kes 2,400.00
KS 1565:2010	Frozen fillets of cuttle fish and tubes of squids - Specification (Second Edition).	Kes 2,400.00
KS ISO 8129-2:1999	Fruits, vegetables and derived products - Determination of alcohol - Insoluble solids content - Part 2: Method for fresh or quick frozen peas. WITHDRAWN without replacement	Kes 1,800.00
KS ARS 1414:2018	Fumigant strips for treatment of honey-bees - Specification	Kes 2,100.00
KS ISO 6663:1995	Garlic - Cold storage.	Kes 2,100.00
KS EAS 39:2024	General principles of food hygiene - Code of practice	Kes 3,500.00

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