Food
| KS NO | TITLE | SECTOR | PRICE | ||
|---|---|---|---|---|---|
| KS 384:1982 | Indigo carmine, food grade colour - Specification (First Edition). |
Kes 2,400.00 |
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| KS EAS 1149:2024 | Industrial honey-Specification . |
Kes 2,400.00 |
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| KS 164-2: 2004 | Infant and children foods - Sampling and test methods. |
Kes 2,400.00 |
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| KS EAS 4-2:2021 | Infant formula - Specification - Part 2: Formula for special medical purposes |
Kes 2,950.00 |
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| KS CODEX STAN 249 | Instant noodles. |
Kes 2,950.00 |
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| KS ISO 11865:2009 | Instant whole milk powder - Determination of white flecks number. |
Kes 2,400.00 |
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| KS 1772:2023 | Jelly powder, liquid jelly and jelly crystals - Specification |
Kes 2,400.00 |
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| KS COD STAN 94:1981 | Kenya Codex specification for canned sardines and sardine-type products. |
Kes 2,950.00 |
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| KS CODEX STAN 147 | Kenya Codex Standard for Cocoa butter confectionery. |
Kes 2,400.00 |
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| KS COD STAN 202:1995 | Kenya Codex standards for couscous. |
Kes 2,100.00 |