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Agriculture

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KS ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters Part 2: Preparation of methyl esters of fatty acids  

Kes 3,075.00

  
KS ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)  

Kes 2,100.00

  
KS ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination  

Kes 2,950.00

  
KS ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters Part 4: Determination by capillary gas chromatography  

Kes 3,500.00

  
KS ISO 12966-1: 2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters.  

Kes 2,800.00

  
KS ISO 660:2020 Animal and vegetable fats and oils- determination of acid value and acidity  

Kes 3,075.00

  
KS ISO 8420:2002/COR 1:20 Animal and vegetable fats and oils-Determination of content of polar compounds.  

Kes 1,800.00

  
KS ISO 6886:2016. Animal and vegetable fats and oils-Determination of oxidative stability (accelerated oxidation test).  

Kes 3,075.00

  
KS ISO 9832:2002. Animal and vegetable fats and oils-Determination of residual technical hexane.  

Kes 2,950.00

  
KS ISO 6800:1997. Animal and vegetable fats and oils-Determination of the composition of fatty acids in the 2-position of the triglyceride molecules.  

Kes 3,075.00

  
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