Mechanical

KS NO	TITLE	PRICE
KS 244-4:1981	Methods of analysis of foods for vitamins - Part 4: Estimation of pyridoxine (vitamin B6).	Kes 2,100.00
KS 244-5:1981	Methods of analysis of foods for vitamins - Part 5: Estimation of vitamin B12.	Kes 2,800.00
KS 244-6: 1981	Methods of analysis of foods for vitamins - Part 6: Estimation of vitamin C.	Kes 2,400.00
KS 244-7:1981	Methods of analysis of foods for vitamins - Part 7: Estimation of vitamin D.	Kes 2,800.00
KS 244-8: 1981	Methods of analysis of foods for vitamins - Part 8: Estimation of vitamin E (Tocopherols).	Kes 2,800.00
KS 244-9:1981	Methods of analysis of foods for vitamins - Part 9: Estimation of folic acid.	Kes 2,950.00
KS EAS 17:2000	Methods of chemical analysis for sugar - Specification.	Kes 2,100.00
KS 791:1990	Methods of detection of salmonellae in meat and meat products.	Kes 3,337.00
KS CAC GL 33:1999	Methods of sampling for the determination of pesticide residues for compliance with MRLs.	Kes 3,337.00
KS 63-3:1989	Methods of test for animal feedstuffs - Part 3: Bacteriological tests.	Kes 2,950.00

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