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KS ISO 14377:2002
Canned evaporated milk - Determination of tin content - Method using graphite furnace atomic absorption spectrometry.
Kes 2,800.00
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KS EAS 50:2000
Canned pineapples - Specification.
Kes 2,800.00
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KS COD STAN 62:1981
Canned Strawberries.
Kes 2,400.00
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KS ISO 22146: 2018
Carbonate liming materials - Determination of reactivity Automatic titration method with citric acid
Kes 3,075.00
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KS EAS 29:2000
Carbonated (beverages) soft drinks - Specification.
Kes 2,950.00
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KS ISO 882-1:1993
Cardamom [(Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill)] - Specification Part 1: Whole capsules.
Kes 2,950.00
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KS ISO 882-2:1993
Cardamom [(Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill)] - Specification Part 2: Seeds.
Kes 2,100.00
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KS ISO 5739:2003
Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter.
Kes 3,075.00
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KS EAS 744:2010
Cassava and cassava products - Determination of total cyanogens - Enzymatic assay method.
Kes 2,400.00
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KS EAS 740:2010
Cassava flour - Specification.
Kes 2,400.00
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