CATEGORY
KS CAC/RCP42:1995
Code of hygienic practice for spices and dried aromatic herbs.
Applies to spices and dried aromatic herbs - whole, broken, ground or blended.
Number of pages:16
Kes 3,212.00
Purpose for purchasing standard
Applies to spices and dried aromatic herbs - whole, broken, ground or blended.
Number of pages:16
Kes 3,212.00