Food and Agriculture
Food and Agriculture
KS CAC/GL 10: 2015
Advisory lists of nutrient compounds for use in foods for special dietary uses intended for infants and young children.
Lists nutrient compounds, which may be used for nutritional purposes in foods for special dietary uses intended for infants and young children in accordance with 1) the criteria and conditions of use identified below and 2) other criteria for their u..
Kes 3,437.00
KS 2546:2014
Albumen flakes of non-edible quality Specification
specifies the requirements and the methods of sampling and test for albumen flakes of non-edible quality...
Kes 2,884.00
KS EAS 104: 2014
Alcoholic beverages - Methods of sampling and test.
Prescribes methods of sampling and test for alcoholic beverages...
Kes 6,334.00
KS 2991:2024
Almond kernels-Specification.
Specifies requirements, sampling and test methods for shelled raw, roasted, blanched and fried almond kernels obtained from almond fruit (Amygdalus communis L.) intended for human consumption...
Kes 2,472.00
KS ISO 10990-4:1999
Animal (Mammal) traps - Part 4: Methods for testing killing-trap systems used on land or underwater.
Specifies methods for use in performance testing of traps used on land to kill mammals and those used in submersion to kill semi-aquatic mammals..
Kes 3,437.00
KS ISO 10990-5:1999
Animal (Mammal) traps - Part 5: Methods for testing restraining traps.
Specifies methods for use in performance testing of traps used on land to restrain mammals..
Kes 3,308.00
KS ISO/TS 16465:2024
Animal and vegetable fats and oils - Determination of phthalates in vegetable oils
Specifies two methods for the quantitative determination of phthalates in vegetable oils by gas chromatography-mass spectrometry (GC-MS)..
Kes 3,605.00
KS ISO 27608:2010
Animal and vegetable fats and oils - Determination of Lovibond? colour - Automatic method
Specifies a method for the determination of Lovibond?1) colour of animal and vegetable fats and oils using automatic instrumentation...
Kes 2,884.00