Food and Agriculture

KENYA BUREAU OF STANDARDS WEB STORE

Food and Agriculture Civil Chemical Electrotechincal Mechanical Services Textile and Leather - Food and Agriculture - Civil - Chemical -Electrotechincal - Mechanical - Services - Textile and Leather

Food and Agriculture

Food

KS ISO 15592-1:2001

Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 1: sampling.

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Kes 3,308.00

KS ISO 15592-2:2001

Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 2: Atmosphere for conditioning and testing.

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Kes 2,472.00

KS ISO 15592-3:2003

Fine-cut tobacco and smoking articles made from it - Methods of sampling, conditioning and analysis - Part 3: Determination of total particulate matter of smoking articles using a routine analytical s

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Kes 3,708.00

KS ISO 21147:2003

Fine-cut tobacco and smoking articles made from it - Survey and analysis of consumer-made articles.

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Kes 2,472.00

KS ISO 7088:1981

Fish-meal - Vocabulary.

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Kes 1,854.00

KS ARS/AES 02:2014

Fisheries-Sustainability and eco-labelling-Requirements.

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Kes 3,167.00

KS ISO 10248:1996

Fluid fertilizers - De-aeration of suspension samples by film disentrainment.

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Kes 1,854.00

KS ISO 10249:1996

Fluid fertilizers - Preliminary visual examination and preparation of samples for physical testing.

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Kes 2,472.00

KS ISO 16634-1:2008

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs.

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Kes 3,708.00

KS ISO 6661:1983

Fresh fruit and vegetable - Arrangement of parallelepipedic packages in land transport vehicles.

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Kes 2,163.00

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